Rusdi, F. Y., Harun, H., & Arifin, A. Y. (2026). The Impact of Dietary Acid Load (DAL) on Kidney Function with Stage 4–5 Chronic Kidney Disease: A Cross-Sectional Study in Padang, Indonesia. The North African Journal of Food and Nutrition Research, 10(22), 76-85. https://doi.org/10.51745/najfnr.10.22.76-85