ZIANI, K. .; IDRISS KHODJA, F.; KHALED, M. B. Physicochemical quality assessment of Brazilian frozen beef imported into Algeria. The North African Journal of Food and Nutrition Research, [S. l.], v. 2, n. 3, p. 69–74, 2018. DOI: 10.51745/najfnr.2.3.69-74. Disponível em: https://www.najfnr.com/home/article/view/20. Acesso em: 16 may. 2024.