[1]
Fatimah Az Zahra, A. L. S. Amat, Insani Fitrahulil Jannah, and R. R. Woda, “Association Between Dietary Protein Intake and Blood Pressure Among Vocational High School Students: A Cross-Sectional Study: In Production”, Nor. Afr. J. Food Nutr. Res., vol. 10, no. 22, Aug. 2026, Accessed: Aug. 17, 2026. [Online]. Available: https://www.najfnr.com/home/article/view/948